Ameixa d’Elvas PDO Green Plums, 320g

Ameixa d’Elvas PDO Green Plums, 320gFloral, caramel notes. Slow candied Portuguese Alentejo plums, hand crafted with 1700s tradition. A true Portuguese delicacy, these PDO certified Ameixa dElvas plums from the Alentejo region are preserved using a centuries old confisage method dating back to the 17th century. Over the course of up to three months, the fruit is gently boiled and slowly candied in syrup until it develops a dense texture and a luxurious, honeyed flavour. Made with

Floral, caramel notes. Slow-candied Portuguese Alentejo plums, hand-crafted with 1700s tradition.

A true Portuguese delicacy, these PDO-certified Ameixa d’Elvas plums from the Alentejo region are preserved using a centuries-old confisage method dating back to the 17th century. Over the course of up to three months, the fruit is gently boiled and slowly candied in syrup until it develops a dense texture and a luxurious, honeyed flavour.

Made with nothing more than plums and sugar, each fruit is carefully hand-selected and dried to ensure outstanding quality. The result is a richly aromatic plum with delicate floral notes, subtle caramel undertones, and an elegant sweetness that lingers on the palate.

Presented in a wooden box, these plums make a refined gourmet gift. They are exquisite paired with aged cheese, foie gras, or charcuterie, and equally delightful enjoyed as a dessert ingredient or simply savoured on their own.